Grilled Burger with Barbecue Sauce

Grilled burger with barbecue sauce is a wonderful recipe for all the family and should take around 1-2 hours to prepare and cook.

You can try adding one of the many sauces we have on our site instead of the one we suggest here. Just click on the sauces category and choose the sauce you think would go best with your grilled burgers.

Ingredients

Preparation

There's nothing tastier than home made burgers and they are very simple to make. You can vary this dish of Grilled burger with barbecue sauce to suite your taste by adding extra ingredients such as peppers or chilli sauce.

• Place all the ingredients for the burger into a mixing bowl and mix together by hand until all the ingredients are thoroughly mixed. Once this is done divide the burger mix into 4-6 equal sizes and shape into 1 inch thick burgers. Once the burgers are ready place them on a tray and place in the refrigerator for 30-40 minutes while you prepare the sauce.

• To make the barbecue sauce, cook the onion in a pan until soft. Add the rest of the ingredients to the pan and simmer for 5 minutes until the consistency thickens and the flovor increases.

• Prepare the grill by setting for direct grilling and oil the grate to ensure the burgers do not stick.  Once the grill is at the optimum temperature add the burger and grill on both side for 6-8 minutes. It's important you keep a close eye on the grill burgers to ensure they don't overcook or burn.

• When the burger are done you can serve with a slice of onion and salad and your favorite burger bun. Grilled burger and barbecue sauce is best eaten while hot and will be a great favorite of all the family.

Grilled Burger

• 2lb of beef mince
• 1lb of sausage meat
• 1 large onion
• 2 chopped jalapeno peppers
• 2 finely chopped tomatoes
• 1/2 of breadcrumbs
• 1 egg
•  

Barbecue Sauce

• 2 table spoons of olive oil
• 1 onion
• 3 teaspoons of cider vinegar
• 2 tablespoon of brown sugar
• 3 tablespoons of tomato sauce
• 1 tablespoon of soy sauce